You Can Eat Hamburgers and Still Be Healthy and Eco-Friendly

Why give up delicious hamburgers when you can eat them without guilt? New food trends are incorporating mushrooms into the ground beef, decreasing our intake of red meat and reducing the impact of meat consumption on the environment.

  • Duration: 05:00



idioma EN, Producto KNOWMORE, Categoria Nutrition, Subcategoria Trends, Hamburgers, meat, red meat, beef, mushrooms, health, healthy, trend, nutrition, environment, eco-friendly, diet, food, eating, meal, fast food, KM_01023_EN