Culinary Tradition Of The Day Of The Dead

The Day of the Dead is one of the most recognized traditions in Mexico worldwide. The best-known ritual is the offering to the spirits of the dead relatives, which says that they go down to the earthly world to share around a great banquet with their relatives.

• 2017-11-02T19:54:43+00:00
• Duración: 05:00

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idioma EN, Producto KNOWMORE, Categoria Nutrition, Subcategoria Curiosities, Mexico, food, tradition, Day of the dead, spirits, tamales, pumpkin in tacha, pan de muerto, tequila, , KM_00572_EN